Admitting that nature is much more talented than man, the Domaine de la Mordorée has the unique terroirs of the Rhone Valley allowing different varieties to express themselves fully and offer aromatic subtleties devoid of artifice to each product for sale.
Respecting the principles of organic viticulture, the team of this winery undertakes to leave the natural yeast strains present in all of its terroirs, and constantly monitors the evolution of fermentation by regular checks and analyzes performed by an external oenologist.
Convinced that great wines come from high quality, the Domaine de la Mordorée pays particular attention to the entire vineyard, especially at all stages of wine making, from the vintage to the winemaking.
Respecting the principles of organic viticulture, team of this winemaking undertakes to let the natural yeast strains, as well as to monitor the crops and ferment them. realized by an external oenologist.
Convinced that great wines are of high quality, the Domaine de la Mordorée pays particular attention to the entire vineyard, especially to all stages of wine making, from harvesting to vinification.
CUVÉE "Christophe DELORME"
Appellation : Condrieu
Cuvée : Christophe DELORME
Vintage : 2017
Color : Blanc
Planted area : 0.8 Ha.
Yield : 15 Hl/Ha.
Grapes : 100% VIognier
Vineyard age : 25 years
Terroir : granitic debris on a steep slope.
Vinification : pellicular maceration direct pressing.
Harvest : by hand / Bottled in our premises
Robe : green gold
Aromas : white fruits, mango, passion fruit, white peach and violet.
On the palate: very round, great aromatic intensity, long and complex.
Food pairings: some rich and complex Asian dishes, spicy dishes, foie gras, as an aperitif.
Operating temperature : 10 to 12 °C
Potential of care : 10 to 15 yearsProduct sheet 2017
Product sheet 2018